To reinforce your resolve to stick to a diet in twenty ten that's better for you and animals and the planet, you don't even have to read all of Jonathan Safran Foer's new book Eating Animals. Simply read this short article on AlterNet today: "Yummy! Ammonia-Treated Pink Slime Now in Most U.S. Ground Beef."
Actually, maybe you don't even have to read the whole article, just read the title of the article again.